Job Description
About the Job:
Embark on a rewarding career as a Kitchen Worker in Krakow, Poland, where your contributions to culinary operations will play a vital role in delivering exceptional dining experiences. We’re seeking a dedicated individual to be an integral part of our kitchen team.
Role Overview:
As a Kitchen Worker, your primary responsibility will involve supporting kitchen operations and ensuring the smooth functioning of culinary activities in and around Krakow.
Key Responsibilities:
Food Preparation and Assistance:
- Assist in food preparation tasks and meal assembly as per chef’s instructions.
- Maintain cleanliness and organization of kitchen stations and equipment.
Kitchen Maintenance:
- Conduct routine cleaning of kitchen surfaces, utensils, and equipment.
- Report any maintenance needs for timely repairs.
Inventory Management:
- Assist in inventory control by monitoring and stocking kitchen supplies.
- Notify supervisors of low stock items and assist in procurement as needed.
Safety and Hygiene:
- Adhere strictly to hygiene and sanitation standards in food handling.
- Uphold a culture of safety and cleanliness in the kitchen environment.
Assisting Team Members:
- Collaborate effectively with kitchen staff to ensure smooth operations.
- Communicate clearly regarding any operational changes or requirements.
Skills & Experience:
- Prior experience in a kitchen environment is advantageous but not mandatory.
- Willingness to learn and work in a fast-paced culinary setting.
- Ability to follow instructions and work efficiently within a team.
Qualifications and Requirements:
- High school diploma or equivalent.
- Basic understanding of kitchen operations is beneficial.
- Familiarity with kitchen equipment and utensils is a plus.
Note:
This job description provides an overview of the role adaptable to specific needs in Krakow, Poland. The expected salary will align with industry standards and the location within the city.